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Supple Crockpot Angel Chicken Recipe

Supple Crockpot Angel Chicken Recipe


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4.7 from 12 reviews

  • Total Time: 6 hours 15 minutes to 7 hours 15 minutes (low) or 3 hours 15 minutes to 4 hours 15 minutes (high)
  • Yield: 6 1x

Description

Creamy crockpot angel chicken delivers heavenly comfort straight from Italian-inspired kitchens. Tender chicken mingles with rich cream cheese and zesty ranch, promising a delightful meal you’ll savor to the last bite.


Ingredients

Scale

Chicken:

  • 4 chicken breasts
  • 1 lb chicken tenderloins

Sauce Ingredients:

  • 1 packet ranch seasoning mix
  • 8 oz cream cheese, softened
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 cup butter
  • 1/2 cup chicken broth

Pasta and Garnish:

  • 12 oz angel hair pasta
  • 2 tbsp fresh parsley, chopped
  • 1/4 cup parmesan cheese, grated
  • 1 tsp garlic powder
  • 1/2 tsp black pepper
  • 1/4 tsp salt

Instructions

  1. Arrange chicken breasts and tenderloins in a slow cooker, creating an even layer at the bottom of the pot.
  2. In a mixing bowl, whisk together softened cream cheese, cream of chicken soup, ranch seasoning mix, chicken broth, and melted butter until smooth and fully combined.
  3. Pour the creamy sauce evenly over the chicken, ensuring all pieces are thoroughly coated.
  4. Cover the crockpot and cook on low heat for 6-7 hours, or on high heat for 3-4 hours, until chicken is tender and easily pulls apart.
  5. During the last 30 minutes of cooking, prepare angel hair pasta according to package instructions, cooking until al dente.
  6. Once chicken is cooked, use two forks to shred the meat directly in the crockpot, mixing it with the rich, creamy sauce.
  7. Drain the pasta and transfer to a large serving platter, then top with the shredded chicken and sauce.
  8. Sprinkle with grated parmesan cheese, garlic powder, black pepper, and salt.
  9. Garnish with freshly chopped parsley for a burst of color and added flavor.
  10. Serve hot, allowing guests to scoop the saucy chicken over the angel hair pasta.

Notes

  • Prep Ahead: Soften cream cheese at room temperature for smoother blending and prevent lumpy sauce.
  • Meat Selection: Choose chicken breasts of similar size to ensure even cooking and consistent tenderness.
  • Low and Slow Magic: Cooking on low heat allows chicken to become incredibly tender and absorb maximum flavor from the creamy sauce.
  • Pasta Perfection: Slightly undercook angel hair pasta since it will continue absorbing sauce when mixed with chicken, preventing mushy texture.
  • Prep Time: 15 minutes
  • Cook Time: 6-7 hours (low) or 3-4 hours (high)
  • Category: Lunch, Dinner
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 6
  • Calories: 635
  • Sugar: 2 g
  • Sodium: 1030 mg
  • Fat: 40 g
  • Saturated Fat: 24 g
  • Unsaturated Fat: 16 g
  • Trans Fat: 1 g
  • Carbohydrates: 44 g
  • Fiber: 2 g
  • Protein: 36 g
  • Cholesterol: 120 mg