Description
Indulgent slutty brownies merge layers of chocolate chip cookie, rich brownies, and creamy Oreo cookies into one sinful dessert. Chocolate lovers will discover a mouthwatering treat that satisfies deep cravings with each gooey, delectable bite.
Ingredients
Scale
Main Ingredients:
- 16 oreo cookies
- 16 ounces (454 grams) premade chocolate chip cookie dough
- 18 ounces (510 grams) brownie mix
Additional Ingredients (from brownie mix box):
- Ingredients specified on brownie mix box packaging
Instructions
- Prepare the baking vessel by lining a square pan with parchment paper, creating overhang for easy removal, and warming the oven to a precise 350°F (175°C).
- Create the foundational layer by spreading the cookie dough uniformly across the pan’s bottom, ensuring complete and even coverage that reaches all corners.
- Strategically position Oreo cookies in a meticulous single layer atop the cookie dough base, maintaining a consistent arrangement.
- Craft the decadent brownie mixture following package instructions, transforming the prepared batter into a luscious liquid that will generously cascade over the Oreo layer.
- Carefully slide the assembled dessert into the preheated oven, allowing it to bake for approximately 35-40 minutes until the center sets completely. Test doneness by inserting a toothpick, which should emerge clean with minimal moist crumbs.
- Remove from oven and permit the multilayered confection to cool thoroughly at room temperature, enabling structural stability for clean, precise cutting.
- Once cooled, slice into symmetrical squares, revealing the tantalizing layers of cookie, cream, and rich chocolate brownie.
Notes
- Use high-quality chocolate chip cookie dough for maximum flavor and richness.
- Choose double-stuffed Oreos for extra creamy and indulgent layers.
- When pouring brownie batter, gently spread it to ensure even coverage without disturbing the Oreo layer.
- Check brownies early to prevent overcooking, as they can dry out quickly at high temperatures.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 300
- Sugar: 22g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg