Summer’s Patriotic Red White And Blue Fruit Kabobs Recipe
Summer celebrations demand something special, and these red white and blue fruit kabobs deliver pure delight.
Colorful skewers burst with seasonal freshness and patriotic flair.
Festive treats like these spark joy at any outdoor gathering.
Berries and fruits create a stunning visual display that tastes incredible.
Kids and adults alike will appreciate the simple yet spectacular presentation.
Crisp fruit chunks promise a refreshing bite perfect for warm days.
Join the party with these eye-catching, delicious kabobs that everyone will love.
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FAQs
Thread the skewers carefully and push ingredients close together. Place marshmallows between fruits to create friction and help hold everything in place.
Make them no more than 2-3 hours before serving. Store in the refrigerator and cover lightly with plastic wrap to keep fruits fresh and prevent browning.
Bamboo skewers work great for this recipe. Soak wooden skewers in water for 30 minutes before use to prevent burning, or opt for metal skewers which are reusable and sturdy.
Choose firmer fruits like strawberries and blueberries. Avoid overly ripe or soft fruits that might break or slide easily during assembly and transportation.
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Red, White & Blue Fruit Kabobs Ingredient Guide
Fresh Fruits:Skewering Tools:Patriotic Fruit Kabobs Assembly Guide
Step 1: Gather Fresh Fruit
Rinse strawberries and blueberries under cool water. Gently pat them dry with paper towels. Remove the green stems from strawberries and slice them into halves or quarters depending on their size.
Step 2: Prep Skewering Materials
Select clean wooden skewers. If needed, trim the sharp ends slightly to make them safer for serving. Have a clean platter ready for your finished kabobs.
Step 3: Create Delightful Patterns
Begin building your skewers with a playful arrangement:Alternate these ingredients to create a visually stunning red, white, and blue design. Push ingredients gently but firmly onto the skewer, leaving a small handle space at the bottom.
Step 4: Design Festive Displays
Arrange completed skewers on a decorative serving plate. Group them together for maximum visual impact. Consider using a white or blue platter to enhance the patriotic theme.
Step 5: Serve Immediately
Present these colorful skewers right away to maintain maximum freshness. These treats are perfect for summer gatherings, Fourth of July celebrations, or any festive occasion that calls for a sweet and fruity dessert.
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Red White And Blue Fruit Kabobs Recipe
- Total Time: 40 minutes
- Yield: 24 1x
Description
Patriotic Red White and Blue Fruit Kabobs bring summer celebration to your table with festive skewers of juicy strawberries, crisp marshmallows, and sweet blueberries. Guests will love these easy, colorful treats perfect for Independence Day or any patriotic gathering.
Ingredients
Main Fruits:
- 1 pint strawberries
- 1 pint blueberries
Complementary Ingredient:
- 1 cup mini marshmallows
Serving Tools:
- 24 bamboo skewers
Instructions
- Thoroughly rinse strawberries and blueberries under cool running water, ensuring no dirt remains on the surface.
- Carefully remove the green stems from strawberries and slice each one precisely in half to create uniform bite-sized pieces.
- Select clean bamboo skewers and create a decorative pattern by alternating blueberries and mini marshmallows with the halved strawberries.
- Strategically thread the ingredients onto each skewer, maintaining consistent spacing and leaving small gaps at both ends for comfortable handling.
- Arrange the completed kabobs on a crisp white or patriotic-themed serving platter to enhance their vibrant red, white, and blue color palette.
- Present the fruit kabobs immediately to preserve the fresh texture and optimal flavor of the ingredients, ensuring maximum visual appeal and taste quality.
Notes
- Prep Fruit Carefully wash strawberries and blueberries to remove any dirt or pesticides, ensuring a clean and safe treat.
- Cutting Technique halve strawberries uniformly for consistent size and easier skewering, creating a more professional-looking presentation.
- Marshmallow Magic use mini marshmallows for a lighter, more delicate touch that complements the fresh fruits without overwhelming their natural flavors.
- Serving Suggestion arrange kabobs on a chilled platter to keep fruits fresh and maintain their vibrant colors, perfect for summer gatherings or patriotic celebrations.
- Prep Time: 40 minutes
- Cook Time: 0 minutes
- Category: Snacks, Desserts
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 35
- Sugar: 6g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg
James Hambly
Founder & Recipe Creator
Expertise
Recipe Development, Culinary Education, Farm-to-Table Cooking, Southern Cuisine
Education
Asheville-Buncombe Technical Community College
Certificate in Culinary Arts
Focus: Hands-on training in professional cooking techniques, emphasizing farm-to-table practices and Southern cuisine.
The Chef’s Academy
Associate Degree in Culinary Arts
Focus: Comprehensive culinary education covering global cuisines, kitchen management, and food safety.
James grew up surrounded by the smells of cast-iron skillets and slow-cooked Southern meals in Asheville, North Carolina.
He sharpened his skills with a Certificate in Culinary Arts from Asheville-Buncombe Technical Community College, and later leveled up with an Associate Degree from The Chef’s Academy.
James’s philosophy is simple: the best meals don’t need fancy tricks, just fresh ingredients, a hot pan, and a little bit of heart. His favorite days are spent testing one-pan wonders, chasing bold flavors, and creating recipes that feel easy, even on a busy night.