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Orange Julius Recipe With Orange Juice Recipe

Orange Julius Recipe With Orange Juice Recipe


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4.5 from 16 reviews

  • Total Time: 5 minutes
  • Yield: 4 1x

Description

Refreshing Orange Julius blends nostalgic smoothness with classic American diner charm, whisking creamy vanilla and zesty citrus into a frothy delight. Crisp orange juice and velvety milk create a perfect sip you’ll crave on warm afternoons.


Ingredients

Scale

Main Ingredients:

  • 1 cup vanilla ice cream
  • 1/2 cup whole milk
  • 1/2 ounces frozen orange juice concentrate
  • 3 cups ice cubes

Sweeteners:

  • 1 cup granulated sugar

Flavor Enhancer:

  • 1 teaspoon vanilla extract

Instructions

  1. Gather all ingredients including orange juice concentrate, granulated sugar, whole milk, vanilla ice cream, vanilla extract, and ice cubes, ensuring they are chilled for optimal blending consistency.
  2. Transfer the orange juice concentrate into the blender first, creating a liquid base that will help distribute other ingredients evenly during mixing.
  3. Pour the whole milk and vanilla extract into the blender, which will contribute to the drink’s smooth and creamy texture.
  4. Add the vanilla ice cream, breaking it into smaller chunks to facilitate easier blending and create a rich, velvety consistency.
  5. Introduce the granulated sugar to enhance the sweetness and balance the citrusy tang of the orange juice.
  6. Drop the ice cubes into the blender to provide additional coldness and help create a frosty, refreshing beverage.
  7. Secure the blender lid tightly and process on high speed for approximately 45-60 seconds, ensuring all ingredients are thoroughly combined and transformed into a uniform, frothy mixture.
  8. Immediately pour the blended Orange Julius into tall glasses, capturing the drink’s light and airy consistency.
  9. Serve the beverage right away to maintain its optimal temperature and effervescent quality, providing a delightful citrus-infused refreshment.

Notes

  • Swap whole milk with almond or oat milk for a lighter, dairy-free version that’s perfect for lactose-intolerant or vegan friends.
  • Reduce sugar by using natural sweeteners like honey or maple syrup to create a healthier alternative without compromising the drink’s delightful taste.
  • Add a splash of orange zest or a small pinch of cinnamon to enhance the citrus flavor and create a more complex, aromatic profile.
  • For an extra frosty texture, freeze fresh orange juice in ice cube trays beforehand to replace regular ice cubes and intensify the orange flavor.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snacks, Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 355
  • Sugar: 68 g
  • Sodium: 55 mg
  • Fat: 10 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 73 g
  • Fiber: 0 g
  • Protein: 3 g
  • Cholesterol: 36 mg