Description
Midwestern magic shines through these iowa party bites, packed with cheesy, crispy goodness that sparks instant celebration. Guests will crave these irresistible appetizers that bring comfort and joy to any gathering.
Ingredients
Scale
Main Protein:
- 1 pound (454 grams) ground beef
Dairy and Cheese:
- 1 package (8 ounces/226 grams) cream cheese, softened
Seasonings and Dough:
- 1 packet ranch seasoning mix
- 1 package crescent roll dough (8-count)
- 1 tablespoon (15 milliliters) butter, melted
- 1 teaspoon (5 milliliters) garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Prepare the oven environment by heating to 375°F and positioning a rack in the center. Create a non-stick surface on a baking sheet using parchment paper or cooking spray.
- Place a large skillet over medium heat and introduce ground beef. Methodically break apart the meat while cooking until it transforms to a rich, uniform brown tone. Eliminate excess grease through careful draining.
- Infuse the cooked beef with cream cheese, blending thoroughly. Integrate ranch seasoning, garlic powder, salt, and pepper into the mixture. Continuously stir until the cream cheese melts completely, creating a smooth, cohesive filling.
- Carefully unfold crescent roll dough, separating into individual triangular sections. Distribute the seasoned beef mixture strategically at the center of each triangle.
- Craft compact parcels by gently folding dough corners over the filling. Seal edges meticulously to prevent leakage during baking, ensuring a neat, compact presentation.
- Position the assembled bites onto the prepared baking sheet, maintaining slight separation between each piece. Delicately brush surfaces with melted butter to encourage a rich, golden exterior.
- Transfer the baking sheet to the preheated oven. Bake for approximately 12-15 minutes, monitoring until the crescents achieve a deep golden-brown color and appear thoroughly cooked.
- Remove from oven and allow brief cooling. Serve these delectable morsels while still warm, offering a delightful blend of savory flavors and textures.
Notes
- Use lean ground beef to reduce overall fat content and create a healthier version of the party bites.
- Experiment with ground turkey or plant-based meat alternatives for a lower-calorie and vegetarian-friendly option.
- Seal the crescent roll edges completely to prevent filling from leaking during baking, ensuring a neat and attractive presentation.
- Add shredded cheese inside the beef mixture for extra flavor and a gooey texture that will make these bites irresistible.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 250
- Sugar: 1 g
- Sodium: 500 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 0 g
- Protein: 12 g
- Cholesterol: 50 mg