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Creamy Chocolate Chia Pudding Recipe

Creamy Chocolate Chia Pudding Recipe


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4.8 from 12 reviews

  • Total Time: 2 hours 5 minutes
  • Yield: 2 1x

Description

Silky Chocolate Chia Pudding delivers pure indulgence with minimal effort. Healthy ingredients blend seamlessly, creating a luxurious dessert you’ll savor spoonful by spoonful.


Ingredients

Scale

Main Ingredients:

  • 1 cup unsweetened almond milk (or milk of choice)
  • 1/4 cup chia seeds

Flavoring Ingredients:

  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons pure maple syrup (or preferred sweetener)
  • 1 teaspoon vanilla extract

Finishing Ingredients:

  • 1 pinch salt

Instructions

  1. Gather a spacious mixing vessel and combine chia seeds with rich cocoa powder, whisking vigorously until ingredients form a uniform dark mixture.
  2. Introduce almond milk, pure maple syrup, fragrant vanilla extract, and a delicate salt sprinkle into the bowl, blending with systematic circular motions to eliminate potential clumps and create a silky-smooth composition.
  3. Seal the container with a secure lid or tight-fitting wrap, then transfer to the refrigerator’s cool interior for a patient resting period of two hours minimum, or ideally overnight, allowing chia seeds to gradually absorb liquid and transform into a luxurious, velvety pudding.
  4. Upon retrieval, gently agitate the pudding with a spoon to redistribute and break any potential sediment, ensuring a consistent texture throughout.
  5. Transfer the chilled dessert into elegant serving vessels, embellishing with an artistic arrangement of fresh seasonal fruits, crunchy chopped nuts, or a generous dollop of creamy yogurt to elevate the sensory experience and add complementary layers of flavor and texture.

Notes

  • Swap almond milk with any plant-based or dairy milk to customize the pudding’s flavor and accommodate different dietary needs.
  • Adjust sweetness by experimenting with alternative natural sweeteners like honey, agave, or stevia for personalized taste preferences.
  • Use unsweetened cocoa powder to reduce sugar content and create a more intense chocolate experience without extra calories.
  • Enhance texture and nutrition by incorporating toppings like sliced almonds, fresh berries, shredded coconut, or chia seed crunch for added depth and visual appeal.
  • Prep Time: 5 minutes
  • Cook Time: 2 hours (or overnight)
  • Category: Desserts, Snacks
  • Method: Steeping
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 200
  • Sugar: 6g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 10g
  • Protein: 5g
  • Cholesterol: 0mg