Quick Cream Cheese And Bacon Stuffed Doritos Chicken Recipe

Doritos add a surprising crunch to this mouthwatering bacon and cream cheese stuffed chicken dish.

Crispy chip coatings bring unexpected texture to everyday protein.

Cheesy interior promises rich, decadent bites that surprise and delight.

Sharp cheddar and smoky bacon complement the tangy cream cheese perfectly.

Weeknight dinners become extraordinary with this playful recipe.

Unexpected ingredients spark culinary creativity and make meals memorable.

Why Doritos Chicken Stuffed With Bacon Works

• Crowd-Pleasing Flavor Explosion: Combines the irresistible crunch of Doritos with creamy, cheesy chicken that guarantees a flavor party in every bite.
• Super Easy Weeknight Dinner: Requires minimal prep and cooking skills, making it perfect for busy home cooks who want a delicious meal without complicated techniques.
• Kid and Adult Approved: Offers a playful twist on classic chicken that appeals to both picky eaters and adventurous food lovers, ensuring everyone at the table will be satisfied.
• Versatile Comfort Food Remix: Transforms ordinary chicken into an exciting dish that works brilliantly for casual family dinners, game nights, or potluck gatherings.

What’s In Doritos Chicken

• Chicken Breasts: Juicy and tender meat perfect for stuffing.

• Cream Cheese: Soft and creamy base for the filling.
• Mozzarella Cheese: Melty and stretchy cheese that adds richness.
• Egg: Helps bind the toppings and create a golden coating.

• Cream of Bacon Soup: Delivers deep bacon flavor without actual bacon pieces.
• Bacon Bits: Crunchy and salty protein topping.
• Doritos: Crunchy corn chip coating with bold cheese flavor.

How To Make Doritos Chicken

Step 1: Preheat The Oven

Fire up your oven to a toasty 375°F and get ready for a flavor explosion.

Step 2: Create Creamy Filling

• Cream cheese
• Cream of bacon soup

Blend until silky smooth using an electric mixer for maximum deliciousness.

Step 3: Enhance The Filling

• Mozzarella cheese
• Crispy bacon bits

Mix until everything is beautifully combined.

Step 4: Butterfly Chicken Breasts

Slice chicken breasts horizontally, creating a pocket for the incredible filling.

Open them up like a delectable book of flavor.

Step 5: Stuff The Chicken

Generously spoon the creamy mixture into each chicken breast’s inner pocket.

Make sure every inch gets some love.

Step 6: Seal And Prepare

Fold the top halves of chicken over the filling, creating a delightful package of goodness.

Place carefully in a greased 9×13 inch baking dish.

Step 7: Add Crunchy Topping

Whisk an egg in a small bowl.

Brush the egg wash over the chicken to help the Doritos stick.

Crush Doritos and sprinkle generously, pressing them down to create a crispy armor.

Step 8: Bake To Perfection

Send your creation into the preheated oven for 33 minutes.

Ensure chicken is completely cooked through.

Let it rest briefly before serving to lock in those mouthwatering juices.

Tips For Stuffed Doritos Chicken

• Swap mozzarella with cheddar or pepper jack for a bolder flavor profile that suits your taste preferences.
• Use a rolling pin or food processor to create uniform, fine crumbs for an even, crispy coating that adheres perfectly to the chicken.
• Avoid overcooking by checking internal temperature with a meat thermometer – aim for 165°F (74°C) to ensure juicy, tender results.
• Use thick-cut, crispy bacon or add smoked bacon bits for an intense smoky dimension that elevates the entire dish.
• Substitute Greek yogurt for cream cheese and use turkey bacon to create a lower-calorie version without sacrificing rich, satisfying taste.

Saving Doritos Chicken Leftovers

• Store leftover chicken in an airtight container within 2 hours of cooking, keeping it fresh for 3-4 days in the refrigerator.
• Wrap individual portions tightly in plastic wrap, then place in freezer bags. Frozen chicken will maintain quality for up to 2 months.
• Preheat oven to 325°F. Place chicken in a baking dish, cover with foil to prevent drying, and warm for 15-20 minutes until internal temperature reaches 165°F.
• Heat individual portions on medium power for 1-2 minutes, checking halfway through to ensure even warming and prevent overcooking.

Best Sides For Doritos Chicken

• Pair with Zesty Ranch Dressing: Drizzle cool, tangy ranch over the crispy chicken to complement the rich bacon and cream cheese flavors.
• Match with Crisp Chardonnay: Select a chilled Chardonnay with light oak notes to balance the savory, creamy chicken and cut through its richness.
• Serve alongside Southwestern Coleslaw: Prepare a crunchy coleslaw with jalapeños and cilantro to echo the Doritos' spicy undertones and provide a fresh contrast.
• Complement with Craft Beer: Choose a hoppy IPA or amber ale to stand up to the bold, cheesy chicken and enhance its robust flavor profile.

Doritos Chicken Combo Ideas

• Low-Carb Keto Version: Replace Doritos with crushed pork rinds or almond flour coating for a crispy, low-carb alternative that maintains the crunchy texture.
• Gluten-Free Option: Swap regular Doritos with gluten-free tortilla chips or gluten-free breadcrumbs to accommodate gluten-sensitive diets.
• Vegetarian Protein Swap: Substitute chicken with thick portobello mushrooms or firm tofu, keeping the cream cheese and bacon-style bits for a meat-free version.
• Spicy Jalapeño Kick: Mix diced jalapeños into the cream cheese filling and use spicy Doritos to create a zesty, heat-packed variation of the original recipe.

FAQs

• How do I know if the chicken is fully cooked?

Use a meat thermometer to check that the internal temperature reaches 165°F (74°C). Cut into the thickest part of the chicken to ensure no pink remains and juices run clear.

• Can I use different types of Doritos?

Absolutely! Experiment with nacho cheese, cool ranch, or spicy flavors to change up the taste profile. Each flavor will add a unique twist to the dish.

• What if I don't have cream of bacon soup?

You can substitute with cream of mushroom soup or make a simple replacement by adding extra bacon bits and a splash of cream to enhance the flavor. The goal is to maintain the creamy, savory texture.

• Is this recipe suitable for meal prep?

Yes, you can prepare the stuffed chicken in advance and refrigerate before baking. Just add an extra 5-10 minutes to the cooking time if baking directly from the refrigerator. The dish keeps well for 2-3 days when stored properly in an airtight container.

Cream Cheese And Bacon Stuffed Doritos Chicken Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 10 reviews

• Total Time: 53 minutes
• Yield: 4 1x

Print Recipe

Pin Recipe

Description

Crowd-pleasing cream cheese and bacon stuffed doritos chicken brings together crispy, cheesy comfort in one irresistible dish. Packed with bold flavors and crunchy textures, you’ll savor every indulgent bite of this mouthwatering meal that promises to satisfy serious snack cravings.

---

Ingredients

Scale 1x2x3x

Proteins:

• 4 boneless, skinless chicken breasts
• 1/2 cup real bacon bits

Cheeses:

• 7.5 ounces (213 grams) chive and onion cream cheese
• 1 cup shredded mozzarella cheese

Other Ingredients:

• 10.5 ounces (298 grams) Campbells condensed cream of bacon soup
• 1/2 cup crushed Doritos
• 1 egg

Cook Mode Prevent your screen from going dark

---

Instructions

1. Create a luxurious cream cheese mixture by whisking together softened cream cheese and rich bacon-infused soup until velvety and uniform.
2. Incorporate shredded mozzarella and crispy bacon bits into the cream cheese blend, ensuring even distribution of ingredients.
3. Carefully butterfly each chicken breast by slicing horizontally, creating a pocket for the decadent filling.
4. Generously spread the prepared cream cheese and bacon mixture inside the opened chicken breasts, covering the entire interior surface.
5. Delicately fold the top half of each chicken breast over the filling, sealing the creamy mixture inside.
6. Arrange the stuffed chicken breasts in a well-greased baking dish, ensuring they are not overcrowded.
7. Whisk an egg until smooth and gently brush the exterior of each chicken breast to help the Doritos coating adhere.
8. Crush Doritos into fine, textured crumbs and meticulously coat the egg-washed chicken, pressing firmly to create a crunchy exterior.
9. Transfer the prepared chicken to the preheated oven and bake for approximately 33 minutes, monitoring until the chicken reaches a safe internal temperature and the coating turns golden brown.
10. Allow the chicken to rest for a few minutes before serving, enabling the filling to set and flavors to meld.

Notes

• Crush Doritos finely to ensure an even, crispy coating that sticks perfectly to the chicken’s surface.
• Use room temperature cream cheese for smoother blending and easier mixing with other ingredients.
• Consider low-fat cream cheese and turkey bacon for a lighter, healthier version of this indulgent dish.
• Pat chicken breasts dry before stuffing to prevent excess moisture and ensure a crisp Doritos crust.

• Prep Time: 20 minutes
• Cook Time: 33 minutes
• Category: Dinner, Appetizer, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 460
• Sugar: 2 g
• Sodium: 900 mg
• Fat: 30 g
• Saturated Fat: 12 g
• Unsaturated Fat: 18 g
• Trans Fat: 0 g
• Carbohydrates: 20 g
• Fiber: 1 g
• Protein: 31 g
• Cholesterol: 120 mg