Banana & Oat Bars For Dogs Recipe

Irresistible Banana & Oat Bars For Dogs Recipe Every Pup Loves

Have you been searching for a wholesome banana and oat bars recipe that makes tails wag with excitement?

Furry companions deserve nutritious treats packed with natural goodness.

Canine nutrition matters, and these homemade bars offer a perfect balance of flavor and health.

Simple ingredients like ripe bananas and rolled oats create a delightful snack that supports your pup’s wellness.

Homemade treats allow you to control exactly what goes into your dog’s diet.

Small batch baking means fresh, preservative-free enjoyment for your four-legged friend.

Bake these bars and watch your pup’s eyes light up with pure joy.

Banana and Oat Bars That Dogs Can’t Resist

Banana and Oat Bars That Dogs Can't Resist
  • Easy Homemade Treat: Whip up these delicious banana and oat bars with minimal kitchen skills, perfect for pet parents who want to surprise their furry friends.
  • Nutrition-Packed Goodness: Combine wholesome ingredients like bananas, oats, and peanut butter to create a healthy, protein-rich snack that supports your dog’s wellness.
  • Tail-Wagging Customization: Adjust the bar size based on your dog’s breed and preferences, making it a versatile and personalized treat that keeps tails wagging with excitement.
  • Stress-Free Preparation: Requires simple mixing and baking steps, allowing even busy dog owners to craft a nutritious homemade treat without complicated techniques or expensive ingredients.

Banana Oat Bars for Dogs Must-Haves

Base Ingredients:
  • Bananas: Ripe and sweet base for the dog treats.
  • Rolled Oats: Hearty and nutritious grain for binding.
  • Peanut Butter: Protein-rich and tasty ingredient for dogs.
  • Egg: Provides structure and additional protein.
Binding and Moisture Ingredients:
  • Applesauce: Adds moisture and natural sweetness.
Optional Flavor Ingredient:
  • Ground Cinnamon: Adds a warm, subtle spice note.

Banana and Oat Bars for Dogs Baking Directions

Banana and Oat Bars for Dogs Baking Directions

Step 1: Prepare Baking Space

Grab a baking tray and line it with parchment paper. Switch on the oven and warm it to 350°F (175°C) so it’s ready for your delicious dog snacks.

Step 2: Create Banana Base

Grab ripe bananas and squish them in a big mixing bowl until they become super smooth and creamy. The mushier, the better for your furry friend.

Step 3: Blend Nutritious Ingredients

Toss in the following wholesome goodies:
  • Rolled oats
  • Creamy peanut butter
  • Beaten egg
  • Unsweetened applesauce
  • Ground cinnamon (optional)

Stir everything together until the mixture looks evenly combined and smells amazing.

Step 4: Spread Treat Mixture

Pour the mixture onto the prepared baking tray. Use a spatula or spoon to spread it out evenly, aiming for a thin layer about 1/4-inch thick.

Step 5: Bake to Golden Perfection

Slide the tray into the preheated oven. Bake for 20-25 minutes until the edges turn a beautiful golden brown and the center feels firm when touched.

Step 6: Cool and Slice

Take the tray out and let the treats cool completely. Once cooled, slice into bite-sized pieces that match your dog’s size. Store in an airtight container and watch your pup’s tail wag with excitement!

Oat Bar Tips for Banana Dog Snacks

  • Select Ripe Bananas: Choose overripe bananas with brown spots for maximum sweetness and easier mashing, which helps create a more moist and flavorful treat for your dog.
  • Control Peanut Butter Ingredients: Use unsweetened, natural peanut butter without xylitol to ensure the treat remains safe and healthy for canine consumption.
  • Adjust Thickness Carefully: Spread the mixture evenly to maintain consistent baking and prevent some areas from burning while others remain undercooked.
  • Store Smartly: Keep the cooled bars in an airtight container in the refrigerator for up to 5 days, or freeze for longer preservation without losing nutritional quality.
  • Customize Portion Sizes: Cut bars according to your dog’s size and weight, ensuring appropriate treat portions that won’t disrupt their regular diet or cause overfeeding.

Save Banana and Oat Bars for Dogs for Next Time

  • Store the banana and oat bars in an airtight container in the refrigerator for up to 5 days. Keep them in a single layer to prevent sticking and maintain their texture.
  • Wrap individual bars in plastic wrap or parchment paper, then place in a freezer-safe container. Freeze for up to 3 months to preserve freshness and nutritional value.
  • Remove frozen bars from the freezer and let them sit at room temperature for 15-20 minutes before serving. Avoid using a microwave to prevent texture changes.
  • Warm refrigerated or thawed bars in a preheated oven at 300°F for 3-5 minutes to restore their slight crispness and enhance flavor before serving to your dog.

Snack Pairings for Banana and Oat Bars for Dogs

  • Gluten-Free Puppy Bars: Replace rolled oats with quinoa flakes or certified gluten-free oats for dogs with wheat sensitivities.
  • Protein Power Bars: Swap peanut butter with lean turkey or chicken puree for extra protein boost and variety in dog’s diet.
  • Low-Sugar Canine Treats: Use green banana or less ripe banana to reduce sugar content for overweight or diabetic dogs.
  • Veggie Enriched Bars: Mix in small amounts of pureed pumpkin or sweet potato for added nutrients and fiber support.

FAQs

  • Are these bars safe for all dogs?

These bars are generally safe for most dogs, but always check with your veterinarian first, especially if your dog has specific dietary restrictions or allergies. Some dogs might be sensitive to ingredients like peanut butter or eggs.

  • Can I substitute ingredients if my dog is allergic?

Yes, you can swap peanut butter with sunflower seed butter for dogs with peanut allergies. If your dog can’t have eggs, try using a mashed banana or yogurt as a binding agent. Always introduce new ingredients gradually.

  • How long do these banana and oat bars last?

Homemade dog treats typically last 3-5 days when stored in an airtight container in the refrigerator. For longer storage, you can freeze the bars for up to 2 months, which helps preserve their freshness and nutritional value.

  • How often can I feed these bars to my dog?

Treats should make up no more than 10% of your dog’s daily caloric intake. For most dogs, 1-2 small bars per day is appropriate, depending on their size and overall diet. Moderation is key to maintaining a balanced nutrition.

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Banana & Oat Bars For Dogs Recipe

Banana & Oat Bars For Dogs Recipe


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4.6 from 28 reviews

  • Total Time: 40 minutes
  • Yield: 12 1x

Description

Pampered pups will wag tails for these homemade banana & oat bars, packed with wholesome ingredients that dogs adore. Nutritious treats like these offer furry friends a delicious reward while keeping their health and happiness in mind.


Ingredients

Scale

Protein and Binding Ingredients:

  • 1 egg, beaten
  • 1/4 cup (60 ml) natural peanut butter (xylitol-free)

Base Ingredients:

  • 1 1/2 cups (135 g) rolled oats
  • 2 ripe bananas, mashed
  • 1/4 cup (60 ml) unsweetened applesauce

Flavor Enhancement:

  • 1/2 teaspoon ground cinnamon (optional)

Instructions

  1. Prepare the baking environment by warming the oven to 350°F (175°C) and lining a baking sheet with parchment paper, ensuring a non-stick surface for the dog treats.
  2. Select ripe, soft bananas and transform them into a smooth, creamy puree using a fork or potato masher, creating a foundational texture for the bars.
  3. Integrate the remaining ingredients – rolled oats, peanut butter, egg, applesauce, and optional ground cinnamon – into the banana mash, stirring thoroughly to create a uniform, cohesive mixture.
  4. Transfer the blended mixture onto the prepared baking sheet, carefully spreading it into an even layer approximately 1/4-inch thick, ensuring consistent baking and texture.
  5. Position the tray in the preheated oven, allowing the bars to bake for 20-25 minutes until the edges develop a golden-brown hue and the center appears completely set.
  6. Once baked, extract the tray from the oven and permit the bars to cool entirely at room temperature, which helps solidify their structure.
  7. After complete cooling, slice the large sheet into manageable, dog-appropriate portions, considering the size of your canine companion to create perfectly portioned treats.

Notes

  • Choose very ripe bananas for maximum sweetness and easier mashing, ensuring a softer texture and better binding for the dog treats.
  • Opt for natural, unsweetened peanut butter without xylitol to keep the bars safe and healthy for dogs.
  • Substitute applesauce with plain yogurt for extra protein and probiotics, which can support your dog’s digestive health.
  • Customize bar sizes based on your dog’s breed and weight to prevent overfeeding and maintain proper portion control.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Recipes for Dogs
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 95
  • Sugar: 2g
  • Sodium: 1mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 20mg
James Hambly

James Hambly

Founder & Recipe Creator

Expertise

Recipe Development, Culinary Education, Farm-to-Table Cooking, Southern Cuisine

Education

Asheville-Buncombe Technical Community College
Certificate in Culinary Arts
Focus: Hands-on training in professional cooking techniques, emphasizing farm-to-table practices and Southern cuisine.

The Chef’s Academy
Associate Degree in Culinary Arts
Focus: Comprehensive culinary education covering global cuisines, kitchen management, and food safety.​


James grew up surrounded by the smells of cast-iron skillets and slow-cooked Southern meals in Asheville, North Carolina.
He sharpened his skills with a Certificate in Culinary Arts from Asheville-Buncombe Technical Community College, and later leveled up with an Associate Degree from The Chef’s Academy.
James’s philosophy is simple: the best meals don’t need fancy tricks, just fresh ingredients, a hot pan, and a little bit of heart. His favorite days are spent testing one-pan wonders, chasing bold flavors, and creating recipes that feel easy, even on a busy night.

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