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Bahama Mama Smoothie Recipe


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4.8 from 37 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Creamy Bahama Mama smoothie blends tropical Caribbean flavors into a refreshing paradise of coconut, rum, and fruity goodness. Sweet pineapple and rich banana create a vacation-worthy drink you’ll want to savor with island-inspired delight.


Ingredients

Scale

Main Ingredients:

  • 12 ounces (340 grams) frozen orange juice
  • 12 ounces (340 grams) frozen pineapple juice
  • 17 ounces (482 grams) coconut water
  • 2 cups (480 milliliters) ice

Flavor Enhancers:

  • 1 teaspoon coconut extract
  • 6 ounces (170 grams) grenadine

Garnish (Optional):

  • Pineapple slices
  • Cherries

Instructions

  1. Chill the blender container to enhance the smoothie’s frosty texture and prevent immediate melting.
  2. Measure frozen orange and pineapple juice concentrates, ensuring they are partially thawed for smoother blending.
  3. Transfer juice concentrates into the chilled blender, creating a tropical foundation for the smoothie.
  4. Stream coconut water into the blender, incorporating a subtle island-inspired liquid base.
  5. Drizzle coconut extract to intensify the tropical flavor profile and complement the fruity juices.
  6. Add crushed ice gradually, allowing the blender to create a uniformly smooth and slushy consistency.
  7. Blend the mixture at high speed until the texture becomes creamy and all ice fragments dissolve completely.
  8. Select clear serving glasses to showcase the vibrant beverage’s layered appearance.
  9. Gently pour the blended smoothie into glasses, filling them approximately three-quarters full.
  10. Carefully tilt the glass and slowly stream grenadine along the interior wall, creating a dramatic crimson gradient.
  11. Optional: Embellish with fresh pineapple wedges and maraschino cherries for an elegant presentation.
  12. Serve immediately to preserve the smoothie’s optimal temperature and textural integrity.

Notes

  • Boost tropical intensity by using fresh-squeezed orange and pineapple juices instead of frozen concentrates for more vibrant, authentic flavor.
  • Adjust sweetness levels by choosing between coconut water or coconut cream depending on desired richness and dietary preferences.
  • Create alcohol-free version by skipping grenadine or replacing with pomegranate juice for similar color gradient and natural sweetness.
  • Enhance presentation by using chilled glasses and gently tilting while pouring grenadine to create more dramatic layered effect with distinct color separation.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: Caribbean

Nutrition

  • Serving Size: 4
  • Calories: 215
  • Sugar: 41 g
  • Sodium: 25 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 53 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 0 mg