Air Fryer Hot Chicken Ham And Cheese Wraps Recipe

Crispy Air Fryer Hot Chicken Ham and Cheese Wraps Recipe

Crispy and golden hot chicken ham and cheese wraps straight from the air fryer will become your new favorite quick meal.

Southern-style hot chicken brings a spicy kick to these delectable wraps that come together in minutes.

The combination of melted cheese, tender ham, and perfectly crisp tortilla creates a mouthwatering experience.

Layers of flavor dance across your taste buds with each bite of this simple yet exciting dish.

Packed with protein and incredibly satisfying, these wraps offer a delightful twist on classic sandwich fare.

You’ll love how these wraps deliver maximum flavor with minimal effort.

Grab a plate and get ready to savor every delicious moment of this irresistible meal.

Ingredients for Chicken Ham Cheese Wraps

Core Ingredients:
  • Tortillas: Soft, flexible wraps perfect for rolling.
  • Chicken Ham: Lean and flavorful protein option.
  • Swiss Cheese: Smooth and mild melting cheese.
Condiments and Spreads:
  • Mayonnaise, Dijon Mustard: Creamy and tangy flavor enhancers.
Finishing Ingredients:
  • Butter, Damp Paper Towel: Golden browning touch and tortilla warming helper.

Making Air Fryer Chicken Cheese Wraps

Step 1: Prepare Tortillas

Warm tortillas in the microwave by placing them on a microwave-safe plate and covering with a damp paper towel.

Microwave for 20-30 seconds until they become soft and pliable.

Step 2: Layer Flavor Base

Spread a thin layer of creamy mayonnaise and zesty Dijon mustard across each warmed tortilla, creating a delicious flavor foundation.

Step 3: Add Protein and Cheese

Layer each tortilla with:
  • Chicken ham slices
  • Swiss cheese slice

Step 4: Create Perfect Wrap

Fold the sides of the tortilla inward, then roll tightly into a compact burrito-style wrap.

Ensure edges are sealed to prevent filling from falling out.

Step 5: Brush with Butter

Generously brush the exterior of each wrap with melted butter, which will help create a golden, crispy exterior.

Step 6: Air Fry to Perfection

Place wraps seam-side down in the air fryer basket.

Cook at 380 degrees Fahrenheit for 5 minutes until achieving a beautiful golden-brown color.

Flip halfway through cooking for even browning.

Step 7: Serve and Enjoy

Remove wraps from air fryer, let cool slightly, then slice diagonally.

Serve immediately while warm and crispy.

Tips for Melty Air Fryer Wraps

  • Use a damp paper towel when microwaving to prevent dryness and keep tortillas soft and pliable.
  • Fold sides inward before rolling to prevent filling from falling out during cooking and ensure even heating.
  • Experiment with different mustards like whole grain or spicy brown to add an extra flavor punch to your wraps.
  • Swap Swiss cheese for cheddar, provolone, or pepper jack to create unique taste variations that suit your preference.
  • Watch wraps closely in the air fryer or oven, rotating halfway through cooking to achieve an even golden-brown color without overcooking.

How to Store Chicken Ham Wraps

  • Store leftover wraps in an airtight container in the refrigerator for up to 3 days. Wrap each individually in plastic wrap or aluminum foil to maintain freshness and prevent drying out.
  • Warm refrigerated wraps at 350°F for 3-4 minutes until crispy and heated through. Avoid overheating to prevent tough tortillas.
  • Reheat wraps for 30-45 seconds on medium power. Place a damp paper towel over the wrap to keep moisture and prevent rubbery texture.
  • Wrap cooled wraps tightly in plastic wrap, then place in a freezer bag. Frozen wraps can be stored for up to 1 month. Thaw overnight in the refrigerator before reheating.

What Pairs Well with Air Fryer Wraps

  • Zesty Citrus Slaw Sidekick: Prepare a tangy coleslaw with fresh lemon juice and orange zest to cut through the richness of the hot chicken ham and cheese wrap.
  • Cool and Creamy Companion: Serve a chilled cucumber yogurt dip that provides a refreshing contrast to the warm, crispy wrap and balances its savory flavors.
  • Sparkling Beverage Boost: Pair with a crisp hard apple cider or a light wheat beer that complements the buttery, cheesy wrap and cleanses the palate between bites.
  • Southern Comfort Sauce: Whip up a quick spicy honey mustard dipping sauce that enhances the wrap's flavors and adds an extra kick of excitement to each bite.

Wrap Filling Ideas to Explore

  • Gluten-Free Option: Replace standard tortillas with gluten-free tortillas or lettuce wraps for those with wheat sensitivities. Use certified gluten-free condiments to ensure complete allergen safety.
  • Vegetarian Swap: Substitute chicken ham with plant-based deli slices or grilled vegetable strips like zucchini or eggplant. Use vegan cheese alternatives for a complete meat-free version.
  • Low-Carb Alternative: Swap tortillas for large lettuce leaves or low-carb wraps. Use turkey or ham for a protein-packed option that reduces overall carbohydrate content.
  • Spicy Kick Version: Add hot sauce or sriracha inside the wrap before rolling. Sprinkle red pepper flakes on top for extra heat and flavor complexity.

FAQs

  • Can I use different types of ham?

Yes, you can substitute chicken ham with turkey ham, black forest ham, or even prosciutto for different flavor profiles.

  • Is there a low-fat version of this recipe?

Replace regular mayonnaise with Greek yogurt or light mayo, and use low-fat Swiss cheese to reduce overall calories.

  • Can I make these wraps ahead of time?

You can prepare the wraps in advance and refrigerate them, but cook just before serving to maintain the crispy texture and best taste.

  • What are some recommended additional fillings?

Try adding spinach leaves, sliced tomatoes, or a sprinkle of red pepper flakes for extra flavor and nutrition.

Why Air Fryer Chicken Wraps Are a Hit

  • Quick and Easy Meal Mastery: Whip up delicious hot chicken ham and cheese wraps in minutes with minimal effort and maximum flavor.
  • Versatile Cooking Options: Enjoy the flexibility of preparing these wraps in either an air fryer or traditional oven, making it perfect for different kitchen setups and preferences.
  • Crowd-Pleasing Comfort Food: Combine the classic combination of ham, cheese, and warm tortillas for a satisfying meal that appeals to both kids and adults alike.
  • Minimal Ingredient Magic: Create a delightful lunch or dinner using just a few simple ingredients you likely already have in your kitchen, saving time and reducing grocery shopping stress.
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Air Fryer Hot Chicken Ham And Cheese Wraps Recipe

Air Fryer Hot Chicken Ham And Cheese Wraps Recipe


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4.6 from 34 reviews

  • Total Time: 15 minutes
  • Yield: 4 1x

Description

Spicy air fryer hot chicken ham and cheese wraps promise a mouthwatering fusion of crispy, melted goodness. Nashville-inspired flavors and quick preparation make this dish a perfect meal for hungry diners seeking a delicious, satisfying experience you’ll crave again and again.


Ingredients

Scale

Main Proteins:

  • 8 slices Black Forest Chicken ham
  • 4 slices Swiss cheese

Wrap and Spread Ingredients:

  • 4 (8 inch) tortillas
  • 2 tablespoons mayonnaise
  • 4 teaspoons Dijon mustard

Finishing Ingredient:

  • 1 tablespoon butter, melted

Instructions

  1. Gently warm tortillas in the microwave by placing them on a plate, covering with a damp paper towel, and heating for 20-30 seconds to enhance pliability.
  2. Spread a thin, even layer of mayonnaise and Dijon mustard across each tortilla’s surface, ensuring complete coverage.
  3. Layer chicken ham slices and Swiss cheese strategically in the center of each tortilla, leaving enough room for rolling.
  4. Carefully fold the tortilla sides inward, then roll tightly into a compact burrito-style wrap to seal ingredients.
  5. Brush the exterior of each wrap with melted butter to promote golden browning and enhance flavor.
  6. Preheat air fryer to 380 degrees Fahrenheit and prepare the cooking surface by positioning wraps seam-side down.
  7. Cook wraps for approximately 5 minutes, monitoring midway to ensure even crisping and prevent overcooking.
  8. Remove wraps once they achieve a rich, golden-brown exterior and allow them to cool slightly.
  9. Slice diagonally or in half to create visually appealing presentation and easier handling.
  10. Serve immediately while warm and crispy, enjoying the melted cheese and savory ham interior.

Notes

  • Ensure tortillas are pliable by warming them slightly to prevent cracking during rolling.
  • Use a light brush of butter to create a crispy, golden exterior without making the wraps greasy.
  • For a healthier version, swap regular ham with turkey ham and use whole wheat tortillas to boost nutritional value.
  • Experiment with different cheese types like cheddar or provolone to customize flavor profile and keep the dish exciting.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Lunch, Snacks
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 380
  • Sugar: 1 g
  • Sodium: 900 mg
  • Fat: 24 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 14 g
  • Trans Fat: 0 g
  • Carbohydrates: 29 g
  • Fiber: 2 g
  • Protein: 18 g
  • Cholesterol: 70 mg
James Hambly

James Hambly

Founder & Recipe Creator

Expertise

Recipe Development, Culinary Education, Farm-to-Table Cooking, Southern Cuisine

Education

Asheville-Buncombe Technical Community College
Certificate in Culinary Arts
Focus: Hands-on training in professional cooking techniques, emphasizing farm-to-table practices and Southern cuisine.

The Chef’s Academy
Associate Degree in Culinary Arts
Focus: Comprehensive culinary education covering global cuisines, kitchen management, and food safety.​


James grew up surrounded by the smells of cast-iron skillets and slow-cooked Southern meals in Asheville, North Carolina.
He sharpened his skills with a Certificate in Culinary Arts from Asheville-Buncombe Technical Community College, and later leveled up with an Associate Degree from The Chef’s Academy.
James’s philosophy is simple: the best meals don’t need fancy tricks, just fresh ingredients, a hot pan, and a little bit of heart. His favorite days are spent testing one-pan wonders, chasing bold flavors, and creating recipes that feel easy, even on a busy night.

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