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1905 Salad Recipe

1905 Salad Recipe


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4.9 from 33 reviews

  • Total Time: 20 minutes
  • Yield: 8 1x

Description

Culinary magic unfolds with 1905 salad, a legendary Cuban-inspired dish brimming with zesty flavors and Mediterranean charm. Crisp lettuce, savory ham, Swiss cheese, and tangy dressing create a memorable ensemble that transports diners straight to Old Havana’s spirited streets.


Ingredients

Scale

Main Ingredients:

  • 1/2 cup olive oil
  • 4 cloves garlic, minced
  • 2 teaspoons dried oregano

Liquid Ingredients:

  • 2 tablespoons Worcestershire sauce
  • 1/4 cup white wine vinegar
  • Juice of 1 lemon

Seasoning:

  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Prepare the vibrant dressing by combining minced garlic, dried oregano, Worcestershire sauce, white wine vinegar, and lemon juice in a medium mixing bowl.
  2. Incorporate salt and black pepper into the liquid mixture, whisking thoroughly to distribute seasonings evenly.
  3. Gradually stream olive oil into the blend, continuously whisking to create a smooth, emulsified dressing that holds together beautifully.
  4. Refrigerate the dressing or set aside, remembering to re-whisk or shake before serving to prevent ingredient separation.
  5. Select a spacious salad bowl and roughly chop crisp iceberg lettuce into appealing bite-sized pieces.
  6. Layer the chopped lettuce with a colorful array of ingredients: diced tomatoes, cubed Swiss cheese, torn smoked ham slices, sliced pimento-stuffed green olives, and tangy marinated artichoke hearts.
  7. Sprinkle grated Parmesan or Romano cheese generously over the assembled ingredients to add a rich, savory dimension.
  8. Drizzle the prepared dressing across the salad, using gentle tossing motions to ensure each component receives an even coating of flavor.
  9. Serve the salad immediately to preserve the crisp texture and vibrant taste of the fresh ingredients.

Notes

  • Ensure ingredients are fresh and crisp for maximum flavor and texture in the salad.
  • Chop lettuce just before serving to prevent wilting and maintain crunchiness.
  • Customize protein by substituting ham with turkey, chicken, or plant-based alternatives for dietary preferences.
  • Chill salad bowls beforehand to keep the dish refreshingly cool and enhance the overall eating experience.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Lunch, Appetizer
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 226
  • Sugar: 0 g
  • Sodium: 188 mg
  • Fat: 24 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 21 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg